Supplemental Food Shelf for Olmsted County Residents

Click here to learn more about receiving assistance from the Supplemental Food Shelf or call 507-424-1707.

Everyone needs a little help from time to time. If you, or someone you know, needs nutritional assistance, we can help you locate emergency food services in your community. For immediate food assistance, contact your local food shelf or meal program. To find your local assistance you can go to the Hunger Solutions Food Shelf Finder.

Direct Contact Information

Executive Director

Virginia Merritt
507-424-1721
virginiamerritt@channel-one.org

Finance Director

Sherry Kulas
507-424-1739
sherrykulas@channel-one.org

Human Resources

Linda Lovik
Assistant Director
507-424-1715
lindalovik@channel-one.org

Volunteer and Community Outreach

Judy Arney
Community Engagement Coordinator
507-424-1705
judyarney@channel-one.org

Development & Communications

Jessica Sund
Director of Development and Communications
507-424-1729
jessicasund@channel-one.org

Food Bank Member Agency Services

Deborah Aries
Member Services Order Clerk
507-424-1717
debaries@channel-one.org

Joellen Barak
Agency Relations Coordinator
507-424-1713
Joellenbarak@channel-one.org

Client Services/Food Programs

Jennifer Belisle
Programs and Agency Services Director
507-424-1706
jenniferbelisle@channel-one.org

Christopher Zoellner
Food Shelf Manager
507-424-1731
christopherzoellner@channel-one.org

Food Bank Warehouse Operations

Barrett Evenstad
Director of Operations
507-424-1712
barrettevenstad@channel-one.org

Bradley Kluck
Compliance Specialist
507-424-1708
bradleykluck@channel-one.org

Food Sourcing and Food Drives

Mark Klampe
Food Sourcing Developer
507-424-1726
mklampe@channel-one.org

Nutrition Assistance Program for Seniors

Maria Villagrana
CSFP Coordinator
507-424-1704
mariavillagrana@channel-one.org

Are you in need of food assistance or other services? Please call 2-1-1 or visit them on the web at www.211unitedway.org for a one-stop resource for information about programs in your area.